Posts tagged with 'margaret-river-shiraz'


Metricup Road Shiraz paired with Venison and Chocolate Jus

– Shu Ying Sengmany

Metricup Road Shiraz paired with Venison and Chocolate Jus
27
Jun

As well as producing some of the country’s finest wines, Margaret River is also known for its amazing produce. From cheese to venison, Margaret River is truly a foodie’s haven. In this dish, we celebrate a classic Margaret River pairing. WA chef, Don Hancey explains, “Under normal circumstances, Margaret River Shiraz & Venison would be […]

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Warm Days Chilled Out Sauvignon Blanc & Cool Nights Warm-hearted Shiraz

– Shu Ying Sengmany

Warm Days Chilled Out Sauvignon Blanc & Cool Nights Warm-hearted Shiraz
9
May

Did you notice the newest members of the Evans & Tate family at your local Liquorland? Introducing Warm Days Chilled Out Sauvignon Blanc & Cool Nights Warm-hearted Shiraz! A celebration of the maritime climate of Margaret River where the warm days and cool nights allow us to consistently create wines with sublime elegance and intense fruit […]

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Classic comfort food paired with our Classic Shiraz

– Shu Ying Sengmany

Classic comfort food paired with our Classic Shiraz
9
May

  As the weather gets cooler, it’s time to embrace the comfort food. This Don Hancey recipe is another winner.  Homemade succulent roast lamb and green peas paired with the rich flavours of Evans & Tate Classic Shiraz will warm you from inside out. “Comfort food never goes out of fashion especially when it’s an […]

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