Posts tagged with 'margaret-river'


NEW WINES: Time & Place range + Breathing Space Rosé

– Shu Ying Sengmany

NEW WINES: Time & Place range + Breathing Space Rosé
22
Sep

We’ve been busy here at Evans & Tate! Contrary to what my friends think we do (drink copious amount of wine (responsibly), blog once every blue moon, practice swirling wine in glass…), the team here has been working hard to bring these wines to life.   The Time & Place range tells the story of the […]

Read more..

2016 KPMG Sydney Royal Wine Show

– Shu Ying Sengmany

2016 KPMG Sydney Royal Wine Show
28
Jul

  Our wines just keep on winning! With four trophies and 4 gold medals won at the 2016 KPMG Sydney Wine Show, there’s no doubt that the passion and hard work of our team is resonating with the judges and the public alike. Our senior winemaker, Matt Byrne’s wine philosophy has always been that the best wines […]

Read more..

VINTAGE AT EVANS & TATE

– Shu Ying Sengmany

VINTAGE AT EVANS & TATE
25
Feb

Here at Evans & Tate, we’re heading into vintage. It is absolutely incredible how the Margaret River Wine Region has established itself as one of Australia’a best wine region in under 50 years. Even though the region only produces three percent of the total Australian grapes volume, it accounts for over a fifth of Australia’s premium […]

Read more..

CHARDONNAY & A RUNAWAY CHICKEN CROSSING A ROAD OF ANCIENT GRAINS

– Shu Ying Sengmany

CHARDONNAY & A RUNAWAY CHICKEN CROSSING A ROAD OF ANCIENT GRAINS
25
Feb

  To make the most of these last summer nights, try our Evans & Tate Classic Chardonnay paired with this delicious light flavoured dish, aptly titled by WA Chef Don Hancey. “Few grape varieties enhance the texture of a dish in the same fashion as a glass of Chardonnay. We’re not sure if it’s due to […]

Read more..

ON THE JETTY WITH RICK STEIN & OUR WINE

– Shu Ying Sengmany

ON THE JETTY WITH RICK STEIN & OUR WINE
3
Dec

Thank you to everyone who had entered our competition!   Set over the picturesque Geographe Bay, the heritage listed Busselton Jetty was the location for our dinner with Rick Stein and his son Jack. With a menu set by the world famous chef and breathtaking views of the bay, it was an experience of a […]

Read more..

5 trophies at Langton’s 2015 Margaret River Wine Show

– Shu Ying Sengmany

5 trophies at Langton’s 2015 Margaret River Wine Show
1
Dec

  Winners are grinners! Most recently at Langton’s Margaret River Wine Show, Evans & Tate won 5 trophies including Best Show Exhibitor. Our successful performance across different classes in one of Australia’s most competitive regional shows, is testament to our diverse abilities and the superb quality of our wines. The Langton’s Margaret River Wine Show […]

Read more..

Jazz by the Bay at Evans & Tate

Jazz by the Bay at Evans & Tate
5
Jun

  Last week we held the annual ‘Jazz by the Bay’ Event at the Evans & Tate Redbrook Cellar Door and the event was a huge success. With visitors from the Margaret River,  Perth and elsewhere in the country, the lawn at Evans & Tate was full of picnic blankets and fold up chairs.   […]

Read more..

Food and Wine Pairing

Food and Wine Pairing
28
May

  Finding the right meal to partner a wine can be a challenging and rewarding affair. Like in all great partnerships, the best combinations of food and wine are those which allow the other to really shine. When it comes to matching food and wine, the basic rule is that you should never pick a […]

Read more..

2014 Vintage Report

– Matthew Byrne

2014 Vintage Report
20
May

  Margaret River is known for producing exceptional vintages consistently and it is fair to say that 2014 was no exception. In total, Evans & Tate crushed 4,925 tonnes of grapes with 800 tonnes (16.2%) coming from our own vineyards. The rest, some 4125 tonnes of grapes, was made up by contracted vineyards and wine […]

Read more..

Launch of new Redbrook Vintages

Launch of new Redbrook Vintages
16
May

  Evans & Tate is very excited to announce the launch of the new vintage Redbrook wines, the 2011 Cabernet Sauvignon, 2011 Shiraz and 2012 Chardonnay. The flagship Redbrook range offers benchmark expressions of Margaret River winemaking and are made from fruit grown on unique, established vineyards in the Margaret River winegrowing region. The Redbrook range […]

Read more..